Hawaiian Grown Catering

Premium Live Hot Food Stations

Specialty Items: (must be sold with a sushi bar/minimum 50 pax)

Prime Rib Sandwiches

with au jus dip, wasabi aioli and mustard

$15 per person

Roast Pork or Roast Suckling Pig

with sweet buns and hoisin sauce

$15 per person

Roast Suckling Pig must be ordered 2 weeks or more prior to the event. For parties of less than 200, pre-cut crispy roast pork will be substituted.

Shrimp & Vegetable Tenpura

with dipping sauce

$15 per person

Gourmet Salad Station

$15 per person

Oden or Nishime Station

$15 per person

Yakisoba Station

$12 per person

Asian "2-way" Stir-fry Station

$20 per person

Ultra-Premium Live Hot Food Stations

All Ultra-Premium Stations Require A Minimum Of (50 Pax). All Ultra-Premium Stations Include A Full Standard Sushi Bar. Sushi Bar Upgrades Are Optional

Hawaiian Grown Braised Boneless Short Ribs & Jardiniere "Pot-Au-Feu"

(Boneless Short Rib, Potatoes, Green Beans, Carrots, Onions, Celery, Cabbage)
Sauce: Merlot Beef Broth
Served w/ Crusty Bread & Roasted Garlic Rouille

$70 per person

Hawaiian Grown Grilling Station

(Short Rib, Steak, Chicken, Burgers, Hot Dogs)
Sauces: BBQ, Soy Vinaigrette, Firecracker, Hawaiian Grown Steak Sauce.

$70 per person

Hawaiian Grown Clam Bake Station

(Lobster, Crab, Shrimp, Clams, Fresh Catch, Corn, Sausage, Potatoes)
Sauces: Melted Butter, Girards Cocktail, Firecracker, Tomato-Saffron, Lemon.

$100 per person

Hawaiian Grown Le Grand Cold Seafood Station

Lobster Tail, Crab, Shrimp, Scallop, Oyster, Assorted Sashimi)
Sauces: Melted Butter, Girards Cocktail, Firecracker, Ponzu, Citrus Oroshi, Lemon.

$100 per person

Hawaiian Grown Seafood Grilling Station

(Lobster, Crab, Shrimp, Oyster, Scallop, Fresh Catch)
Sauces: Herb Butter, Girards Cocktail, Firecracker, Soy Vinaigrette, Tomato-Saffron, Lemon.

$120 per person

Hawaiian Grown Seafood & Beef Shabu Shabu Station

(Lobster Tail, Crab, Clams, Shrimp, Mussels, Sliced Rib-Eye, Tofu, Asstd Veg)
Sauces: Hawaiian Grown Chili-Garlic Soy Dip, Ponzu, Soy Vinaigrette

$120 per person

Hawaiian Grown Surf & Turf Grilling Station

(Lobster, Crab, Shrimp, Oyster, Scallop, Fresh Catch, Rib-Eye Steak or Prime Rib)
Sauces: Herb Butter, Girards Cocktail, Firecracker, Soy Vinaigrette, Ponzu, Lemon, Tomato-Saffron, Hawaiian Grown Steak Sauce
Served w/Assorted Grilled Vegetables

$140 per person